Welcome to The Allergy-Free Cook, a website dedicated to the gluten, dairy, egg, and soy-free, and vegan, baking series of the same name!

Thanks for stopping by to learn all of the details on my two books, The Allergy-Free Cook Bakes Bread and The Allergy-Free Cook Bakes Cakes and Cookies.

To find out where I’ll be doing events and other activities, please check out my Events page.

To learn more about my gluten-free coaching service, click here.

You can also visit my blog, Whisking and Writing, here.